Our Life. Our Story

Can you make as good of a meal with ingredients sourced from the country as you can with all the ingredients available in the city? A way...

We eat pizza at least once a month on the homestead. Planning meals ahead of time isn’t our forte, so we always end up making our own...

It’s warmed up quite a bit here in southern Manitoba.  Warm enough that it tempted Dave to get out and start cleaning up and thawing out...