Canning Recipes We Love

CANNED GOODS

Welcome to our home canning hub! Explore a variety of easy-to-follow recipes that celebrate the art of preserving. Whether you're a beginner or an experienced canner, our page is your go-to resource for capturing the essence of fresh, seasonal ingredients in every jar. Join us in the joy of creating homemade goodness that lasts all year round!

Cowboy Candy | Candied Jalapenos To Warm The Soul

There is a special place in our hearts here at the Wilderstead for Cowboy Candy. This stuff is very addictive, which has lead to its...

Catching & Pressure Canning Fresh Wild Rainbow Trout/Steelhead From Lake Superior

Our Recipe For Pressure Canning Fresh Wild Salmon Spring time. One thing that we love to do here is go fishing for lake Superior rainbow...

Canning & Preserving Fresh Wild Chanterelle Mushrooms

Often, the biggest problem with foraging wild mushrooms is having too many. Canning and preserving wild chanterelle mushrooms is a great...

Sweet Pickled Veggies

One of my favourite pickle jars to crack open on my grandparents farm when I was a kid were the sweet pickled mixed vegetables. ...

Not Yo Mommas Salsa – Fresh Garden Salsa

Nothing says summer like fresh salsa enjoyed outside with your favourite corn chips and a cold beverage. Brand name salsas tend to be...

Stewed Tomatoes

In our house, its hard to go a couple of days without a meal that contains tomatoes. They’re such a versatile vegetable. Pasta sauce,...

Homemade Tomato Paste

We felt bad about throwing away all the skins and seeds accumulated when making salsa and stewed tomatoes. This lead to some research,...

Canned Oyster Mushrooms

We are lucky to have an abundance of Aspen Oyster mushrooms that grow wild on our land. In early summer, these mushrooms begin to appear...

Grandma’s FAMOUS Bread and Butter Pickles

Nothing pairs better with homemade tourtiere than home made bread and butter pickles. I’m lucky, very lucky. You see, one of my...